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The Grill at Silverado Resort and Spa
tel. +1 707.257.5400
1600 Atlas Peak Rd.
Napa, CA 94558
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Cuisine: Bar/Grill
Avg. Cost per Entree: $ 20-30
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The Grill at Silverado, serving breakfast, lunch, dinner and bar appetizers, features Wine Country Cuisine with an Asian flair, emphasizing fresh and sustainable products.
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Meadowood Napa Valley
tel. +1 707.963.3646
tel. +1 800.458.8080
900 Meadowood Lane
St. Helena, CA 94574
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Cuisine: California Wine Country
Avg. Cost per Entree: $ over 30
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While The Restaurant at Meadowood is closed January 1st through March 11th, 2012 for renovations, the other restaurant The Grill is open and offers a daily menu featuring ingredients fresh from the Meadowood garden.
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Royal Oak at the Silverado Resort and Spa
tel. +1 707.257.0200
1600 Atlas Peak Road
Napa, CA 94558
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Scenic views and sophisticated décor create the backdrop to this classic restaurant featuring prime steaks, fresh grilled fish, great martinis and extensive wine list. Chef Jeffery Jake creates finest in regional specialties where old world steakhouse and new world ambiance come together for unforgettable dining experiences.
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Solbar - Solage Calistoga
tel. +1 707.226.0850
tel. +1 866.942.7442
755 Silverado Trail
Calistoga, CA 94515
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make reservation
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Cuisine: Bistro
Avg. Cost per Entree: $ 16-30
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Savor our flavorful, seasonal, ingredient-driven menu that features the best local, organic and sustainably farmed elements for both indulgent and healthful selections.
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Napa Valley Wine Train
tel. +1 707.253.2111
tel. +1 800.427.4124
1275 McKinstry Street
Napa, CA 94559
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make reservation
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Cuisine: Californian
Avg. Cost per Entree: $ over 30
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The Wine Train is one of Napa's most unique and best restaurants. Our chef is dedicated to fresh, wholesome ingredients. Choose from a seasonal menu, in one of the specially designed kitchen cars. Meet local vintners, partake in murder mysteries or select from one of our winery tours.
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Siena at The Meritage Resort and Spa
tel. +1 707.251.1950
tel. +1 866.370.NAPA
875 Bordeaux Way
Napa, CA 94558
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make reservation
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Cuisine: Italian
Avg. Cost per Entree: $ 20-30
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Siena features a menu gathered from California’s finest ingredients inspired by Tuscany. Each serving at is prepared fresh from local organic farms with farm-raised beef, artisan cheeses, and more.
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Domaine Chandon - Etoile Restaurant
tel. +1 707.944.2892
tel. +1 800.736.2892
One California Drive
Yountville, CA 94599
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Cuisine: Californian
Avg. Cost per Entree: $ 10-20
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The Restaurant at Domaine Chandon continues to showcase fresh regional and seasonal cuisine, using classic French techniques, and an adventurous touch of ingredients sourced globally.
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Kitchen at AVIA, The
tel. +1 707.224.3900
tel. +1 866.644.2842
1450 First Street
Napa, CA 94559
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make reservation
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Cuisine: California Wine Country
Avg. Cost per Entree: $ 16-30
Dining Special!
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Fusing flavor with fashion, the AVIA Kitchen + Wine Bar features authentic farm-to-table fare in a setting reminiscent of a class act cocktail party.
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Wine Spectator Greystone Restaurant
tel. +1 707.967.1010
2555 Main Street
St. Helena, CA 94574
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Celebrating the passions of the chef, the farmer, and the winemaker, and featuring an award-winning all-California wine list, wine "Flights of Fancy," and hors d'ouevre "Temptations." Vineyard-view terrace dining in the warm months and cozy fireplace surroundings during cooler weather.
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Calistoga Inn, Restaurant & Brewery
tel. +1 707.942.4101
1250 Lincoln Avenue
Calistoga, CA 94515
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make reservation
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Cuisine: American
Avg. Cost per Entree: $ 16-30
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Experience our warm country-style dining room, English-style pub or garden patio with live jazz. We also offer a hotel, micro-brewery, full-bar (HDTV's) & dancing (weekends).
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Bounty Hunter Wine Bar & Smokin' BBQ
tel. +1 707.266.3976
tel. +1 800.943.9463
975 First Street
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $ 5-10
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"Try some of the best Smokin' BBQ in Wine Country with one of our 40 wines by the glass. "It's good times all the time at the Bounty Hunter..." – The New York Times"
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PRESS
tel. +1 707.967.0550
587 St. Helena Highway
St. Helena, CA 94574
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Cuisine: Steak House
Avg. Cost per Entree: $ over 30
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Enjoy prime dry-aged beef, American Kobe Waygu, true Japanese A5 Kobe Ribeye, whole roasted chicken, sustainably-caught wild seafood and hand-fed veal. Make Reservations Today!
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Cuvée
tel. +1 707.224.2330
1650 Soscol Avenue
Napa, CA 94558
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Serving Modern American Cuisine, with a plush lounge, featuring wines on tap, tree covered courtyard, banquet rooms, fun friendly atmosphere, great specials, perfect gathering place.
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Bosko's Trattoria
tel. +1 707.942.9088
1364 Lincoln Avenue
Calistoga, CA 94515
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Boskos Trattoria brings Italian comfort food to the upper Napa Valley. With its spectacular setting, simple Italian classics, exciting value wine priced menu, warm and friendly service and large servings at reasonable prices. Boskos sets the standard for casual Italian dining.
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Celadon
tel. +1 707.254.9690
500 Main Street, Suite G
Napa, CA 94559
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Cuisine: California Wine Country
Avg. Cost per Entree: $ 16-30
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"... a wonderful combination of laid-back and glamorous..." - San Francisco Chronicle. Our seasonally influenced menu features flavors from the Mediterranean, Asia and the Americas.
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C CASA
tel. +1 707.226.7700
610 First Street
Napa, CA 94559
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make reservation
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Cuisine: Spanish
Avg. Cost per Entree: $ 5-10
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Offering delicious and unique food including made-to-order tacos, small plates & salads, rotisserie meats, poultry and seasonal entrees with twist. WARNING! You will become addicted!
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All Seasons Bistro
tel. +1 707.942.9111
1400 Lincoln Avenue
Calistoga, CA 94515
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Cuisine: American
Avg. Cost per Entree: $ 10-20
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All Seasons invites you to discover or rediscover our fresh, seasonal cuisine! Both the bistro and our catering service exemplify the evolving Wine Country style of cooking so unique to this area.
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Angele Restaurant & Bar
tel. +1 707.252.8115
540 Main Street
Napa, CA 94559
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Cuisine: French
Avg. Cost per Entree: $ 10-20
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A French country restaurant and bar offering refined bistro fare, wine and cocktails on the riverfront in the heart of downtown Napa.
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Auberge du Soleil
tel. +1 707.963.1211
180 Rutherford Hill Rd.
Rutherford, CA 94573
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Cuisine: Californian
Avg. Cost per Entree: $ 10-20
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Three words describe the Auberge du Soleil philosophy: Pleasure is Healing. Here, life’s earthly pleasures are celebrated in the serenity of an intimate hillside setting that has captivated guests for 30 years.
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BANK Café and Bar
tel. +1 707-257-5151
1314 McKinstry Street
Napa, CA 94559
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Cuisine: California Wine Country
Avg. Cost per Entree: $ over 50
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BANK Café and Bar in the lobby reflects the casual side of Ken Frank’s renowned La Toque kitchen. Seating is available both in the sumptuous lobby Bar and outdoors on the patio facing the nature preserve and the Napa River.
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BarBersQ
tel. +1 707.224.6600
3900 D Bel Aire Plaza
Napa, CA 94558
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Cuisine: BBQ
Avg. Cost per Entree: $ 10-20
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BarBersQ is a modern, casual dining experience you can’t help but fall in love with. Located in the heart of Napa Valley, BarBersQ features American Heritage fare including authentic Memphis style barbeque and welcoming attentive service.
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Barolo
tel. +1 707.942.9900
1457 Lincoln Avenue
Calistoga, CA 94515
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Cuisine: Italian
Avg. Cost per Entree: $ 10-20
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Witty sophistication meets rustic hip with Barolo's unique mix of simple food done simply well coupled with an unpretentious and approachable local wine list. Great music and a cool, laid-back vibe are a hallmark of this popular Calistoga eatery known for its great food and friendly service.
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Bistro Jeanty
tel. +1 707.944.0103
6510 Washington Street
Yountville, CA 94599
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Cuisine: French
Avg. Cost per Entree: $ 10-20
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From the heart of Napa Valley Wine Country, all of us at Bistro Jeanty welcome you! In every day French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The Bistro is that little neighborhood restaurant where they know who you are, greet
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Boon Fly Cafe
tel. +1 707.299.4870
4048 Sonoma Hwy
Napa, CA 94559
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Cuisine: Cafe
Avg. Cost per Entree: $ 5-10
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Open in the morning for great coffee and house-baked breakfast items, the Cafe also offers tasty lunches. A comfortable place to wile away the afternoon.
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Bottega Napa Valley
tel. +1 707.945.1050
6525 Washington Street, A9
Yountville, CA 94599
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Cuisine: Italian
Avg. Cost per Entree: $ 31-50
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Chef Michael Chiarello steps back into his clogs at Bottega Restaurant in Yountville, California, in the heart of the Napa Valley. Bottega, "artist's workshop," will serve as Chiarello's own craftsman's kitchen, from which he celebrates deep culinary roots.
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Brassica
tel. +1 707.963.0700
641 Main Street
St. Helena, CA 94574
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Cuisine: Mediterranean
Avg. Cost per Entree: $ 16-30
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Come celebrate the Mediterranean at Cindy Pawlcyn's newest restaurant, Brassica. Inspired by the rich and varied flavors of Southern Europe, Northern Africa and the Middle East, our dishes are enhanced by a great selection of wines on tap, by the glass and bottle.
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Ca' Momi Enoteca
tel. +1 (707) 257-4992
644 First St
Napa, CA 94559
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Cuisine: Italian
Avg. Cost per Entree: $ 10-20
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Welcome to a small slice of Italy in the Oxbow Market. Ca’ Momi Enoteca is proud to offer authentic Italian food, including Neapolitan style pizzas from our wood-fired brick oven made with organic, local and Italian ingredients. To complement our menu, we feature a unique wine list of our own wines & artisanal Italian producers. We invite you to celebrate life, our wines & food!
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Cantinetta Piero - Hotel Luca
tel. +1 (707) 299-5015
6774 Washington St.
Yountville, CA 94559
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Cuisine: Italian
Avg. Cost per Entree: $ 31-50
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Carpe Diem Wine Bar
tel. +1 (707) 224-0800
1001 Second St Ste 185
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $ 15-25
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Carpe Diem, loosely translated, means "seize the day; eat, drink, and be merry; and give thanks for today." Our team here at Carpe Diem encourages people to enjoy life and its many wonders with wine, food, and good company.
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Cindy's Backstreet Kitchen
tel. +1 707.963.1200
1327 Railroad Avenue
St. Helena, CA 94574
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Cuisine: Californian
Avg. Cost per Entree: $ 5-10
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Have a taste of local flavor with Stacey Bressler's 'Diner's Journals'. Napa dining from a local's point of view. " It would be impossible..." for the full review click "Cindy's Backstreet Kitchen".
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Cole's Chop House
tel. +1 707.224.6328
1122 Main Street
Napa, CA 94559
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Cuisine: Steak House
Avg. Cost per Entree: $ 20-30
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Cole's Chop House is a "Classic American Steak House" located in historic downtown Napa. The menu features 21 day dry-aged prime steaks, Certified Angus Beef, formula fed veal, New Zealand lamb and fresh seafood, paired with an extensive wine list.
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Compadres Rio Grille
tel. +1 707.253.1111
505 Lincoln Avenue
Napa, CA 94558
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Cuisine: Californian
Avg. Cost per Entree: $ 10-20
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Compadres is a contemporary restaurant that just happens to serve Mexican style and flavored foods and Tequila based cocktails. The fact that our restaurant is fun and festive is a reflection of our family philosophies and ideals, and our own casual lifestyle.
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Downtown Joe's
tel. +1 (707) 258-2337
902 Main Street
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $ 16-30
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Unpretentious, friendly and fun, Downtown Joe's holds true to its roots, caring for every guest as a valued human spirit. Surrounded by an influx of new fantastic wine business restaurants, Joe's Brewery and restaurant is one of the last connections to Old Napa.
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Farm at The Carneros Inn
tel. +1 707.299.4882
4048 Sonoma Highway
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $ over 30
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Supported by the bounty of the Carneros and surrounding farmers and ranches, FARM at the Carneros Inn offers a relaxing, authentic, elegant, and exciting wine country experience. An outdoor living room styled alfresco lounge, Cathedral ceilings, two fireplaces, patio dining, and wines from our neighborhood and around the world welcome you.
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Farmstead
tel. +1 707.963.9181
738 Main Street
St. Helena, CA 94574
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Cuisine: American
Avg. Cost per Entree: $ 16-30
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We feature an authentic farm-to-table menu highlighting local, sustainable and organic ingredients at their peak freshness.
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Fish Story
tel. +1 707.251.5600
790 Main Street
Napa, CA 94559
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Cuisine: Seafood
Avg. Cost per Entree: $ 16-30
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Fish Story, offering sustainable, seasonal, ocean-fresh seafood, is Lark Creek Restaurant Group's first entry into the Napa Valley dining scene. Located downtown, with ample riverfront patio seating, Fish Story serves lunch and dinner daily, and brunch on weekends.
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FlatIron Grill
tel. +1 707.942.1220
1440 Lincoln Avenue
Calistoga, CA 94515
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Cuisine: Steak House
Avg. Cost per Entree: $ 10-20
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Flatiron Grill, situated in the heart of downtown Calistoga on Lincoln Avenue, opened its doors in the Fall of 2001. Having restored the interior, recreated the private dining space and completely changing the atmosphere, the FlatIron Grill has developed a dining destination for Calistogans and day-trippers alike.
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Hog Island Oyster Bar
tel. +1 707.251.8113
610 First St.
Napa, CA 94559
send email
make reservation
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Cuisine: Seafood
Avg. Cost per Entree: $ 31-50
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Hog Island Oyster Co. practices sustainable aquaculture and follows the Monterey Bay Aquarium's Seafood Watch Program. We support small-scale, organic farmers and food producers. To offer you tasting variety, our menu features an assortment of top oysters that we select and purchase direct from the farmers who grow them.
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Hurley's Restaurant & Bar
tel. +1 707.944.2345
6518 Washington Street
Yountville, CA 94599
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Cuisine: American
Avg. Cost per Entree: $ 10-20
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Located in the heart of Yountville, serving fresh, seasonal, wine country cuisine with a Mediterranean flair.
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Kitchen Door
tel. +1 707-226-1560
610 First Street
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $ 16-30
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Kitchen Door is a one-of-a-kind social gathering place located in the Oxbow Public Market in downtown Napa . The chef has crafted an ingredient-driven menu of handmade, multi-ethnic comfort food.
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La Condesa Napa Valley
tel. +1 707.967.8111
1320 Main Street
St. Helena, CA 94574
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Cuisine: Mexican
Avg. Cost per Entree: $ 31-50
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James Beard nominated Modern Mexican in the heart of the Napa Valley.
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La Toque
tel. +1 707.257. 5157
1314 McKinstry Street
Napa, CA 94559
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Cuisine: French
Avg. Cost per Entree: $ over 50
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La Toque, Ken Frank's landmark Napa Valley restaurant and proud recipient of a coveted Michelin Star, moved to the new Westin Verasa Napa in September 2008. The menu evolves constantly to show off each season’s finest ingredients. We have developed a network of local farmers and purveyors who supply us
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Mustards Grill
tel. +1 707.944.2424
7399 St. Helena Hwy.
Yountville, CA 94599
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Cuisine: American
Avg. Cost per Entree: $ 10-20
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After 27 years of feeding Napa Valley and its visitors, Mustards Grill is still the hub of the food and wine community where winemakers lunch with truckers and chefs come to dine on their night off. Mustards is still the place to go for a heaping plate of honest American
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Pearl Restaurant
tel. +1 707-224-9161
1339 Pearl Street
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $ 15-25
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Pearl is a casual bistro just off the main streets of downtown Napa. Proprietors Nickie and Peter Zeller have created an energetic and exciting space with soaring ceilings, vibrant local artwork and comfortable seating both indoors and on the front patio.
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Pica Pica Maize Kitchen
tel. +1 (707) 251-3757
610 First Street
Napa, CA 94559
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make reservation
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Cuisine: South American
Avg. Cost per Entree: $ 5-10
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Pica Pica's main ingredient is corn. The kitchen offers the flavors of the unexplored delicious cuisine of Venezuelan Food.
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Ristorante Allegria
tel. +1 707.254.8006
1026 First Street
Napa, CA 94558
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Cuisine: Italian
Avg. Cost per Entree: $ 5-10
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Ristorante Allegria, a Napa's Wine Country Dining Restaurant, and has become one of thevFinest Northern Italian Cuisines of the famous Napa Valley area.
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Tra Vigne Restaurant
tel. +1 707.963.4444
1050 Charter Oak Ave.
St. Helena, CA 94574
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Cuisine: Italian
Avg. Cost per Entree: $ 10-20
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Our kitchen is driven by the freshest regional and seasonal ingredients. This cooking is the heart and hand of Italy, an amazing compliment to the beautiful Napa Valley.
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VINeleven Restaurant and Bar
tel. +1 707-253-8600
3425 Solano Avenue
Napa, CA 94558
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Cuisine: American
Avg. Cost per Entree: $ 10-20
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VINeleven, The Napa Valley Marriott's new signature destination restaurant and bar featuring an impressive wine tower offers locals and hotel guests a comfortably elegant ambiance with modular indoor/outdoor seating, picturesque views and a no-rules menu.
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The View Restaurant at Chardonnay Golf Club
tel. +1 (707) 257-1900
2555 Jameson Canyon Road
Napa, CA 94559
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Cuisine: American
Avg. Cost per Entree: $
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With sweeping views of our private driving range, world-class practice facility and the magnificent Vineyards Course and a virtually unobstructed view of the Napa River Estuary and Southern Mayacamas Mountain range, this restaurant is the jewel in the crown of our food and beverage department.
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