Join PEJU Winery for Share & Pair Sundays, a lively series exploring unexpected food and wine pairings that bring people together. Indulge in a curated tasting featuring gourmet dishes paired with PEJU’s award-winning wines. Highlights include Spring Asparagus Panna Cotta with caviar, Wagyu Beef Ribeye Brochette, and Valrhona Dark Chocolate Crème Brûlée with Golden Osetra caviar. A caviar expert from The Caviar Company will guide guests through the nuances of this luxurious delicacy. Don’t miss this unforgettable culinary experience!
Share & Pair: Luxe Redux Gourmet Spices at Peju
April 6 @ 11:00 am - 1:00 pm
| $95 Per Person | $47.50 Club Members- This event has passed.
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