During this class, you’ll learn the basics of baking like getting ingredients ready, measuring, and special techniques to get everything just right. Then you’ll make some delicious recipes, participate in fun experiments, taste test the goods, and more! It’s the perfect way to bond with your young chef and learn some new skills and recipes just in time for the holidays.
Is your kiddo a little too young for this? Join them for a special edition of Family Funday: How to Make Éclairs & Their Cousins!
Please note: All children must be accompanied by at least one adult. All adults must be accompanied by at least one child.