Play a round of bocce ball, lawn games, or sip and socialize with friends around the fire pit in FARM Pavilion. Enjoy a selection of wines from the beloved Scribe Winery, a raw bar station including oysters and caviar, and seasonal small plates inspired by the region’s changing seasons ranging from $10-$15. FARM will feature an exclusive tasting menu paired with Scribe’s wines throughout the weekend curated by the resort’s Executive Chef Aaron Meneghelli. Reservations are not required.