Experience the magic of truffles at the Truffle Festival Marketplace, where you can savor the rich flavors of black truffles in a variety of delicious dishes prepared by vendors at the Oxbow Public Market. Don’t forget to visit the American Truffle Company kiosk to purchase your own fresh Périgord black truffle and enter for a chance to win an entire black diamond (truffle)!
Explore a diverse selection of culinary delights, from truffled goat cheese enchiladas and seared nigiri topped with truffle-infused caviar to grilled oysters slathered in truffle butter and crispy truffle fries. Indulge in decadent dark chocolate truffles, bittersweet truffle cocktails, and playful cookies & cream cupcakes adorned with little pink truffle pigs. Enjoy wine tastings, watch truffle cooking demonstrations, meet truffle dogs, and shop for unique specialty foods and products in this extraordinary truffle marketplace!
Events Calendar
Upcoming Events › Food
Experience the pinnacle of culinary indulgence at Napa Truffle Festival’s Truffles & Wine Dinner at La Toque, featuring an exquisite menu crafted by Michelin star and master chefs from around the globe. Attendees will enjoy ultra-fresh Napa/Sonoma black truffles for the first time in the festival’s history, highlighting their aromatic and potent qualities compared to imported varieties.
This exclusive evening showcases the finest black truffles in every course, skillfully prepared by renowned chefs. The dinner begins with a reception featuring Roederer Estate’s classic sparkling wine paired with elegant truffle canapés, leading into a multi-course meal expertly matched with prestigious library and reserve wines selected by Chef Ken Frank and his sommelier team.
With limited availability, tickets for this extraordinary event sell out quickly, so secure your seats now! Please note this event is for guests aged 21 and older only.
Join experts David Campbell and Norman Andresen for the Napa Truffle Festival: Wild Mushroom Foray for the 3rd Session an exciting adventure in the woods above Napa Valley, where you’ll search for wild mushrooms during peak season. This year’s foray features limited group sizes, ensuring personal attention in groups of up to five guests. Participants will receive a copy of A Field Guide to Edible Mushrooms of California to take home.
Before venturing into nature, enjoy delicious truffle quiche bites made with fresh black truffles. Learn the basics of mushroom identification, handling, and cooking techniques, and you can keep any mushrooms you find! Past forays have uncovered prized varieties like chanterelles and matsutakes, along with beautiful non-edible species.
Please note that mushroom availability depends on natural conditions, and participants should wear appropriate gear. This event is led by the Bay Area Poison Control Center’s go-to mushroom expert, David Campbell.
Join the Napa Truffle Festival for an unforgettable day of culinary delight, featuring truffle digging, gourmet cuisine, and expert guidance. Experience fresh Napa/Sonoma Périgord black truffles for the first time at this year’s festival, and learn from four Michelin star chefs in a real truffle orchard.
Kick off your day with sparkling wine at the Westin Verasa Napa, where you’ll interact with renowned chefs while enjoying truffle canapés. Discover the intricacies of truffles from expert Prof. Paul Thomas, and participate in hands-on activities to identify various truffle types.
After a demonstration with trained truffle dogs at Raymond Vineyards, indulge in a luxurious multi-course lunch featuring fresh truffles paired with exquisite wines. Plus, compete in the truffle identification contest for a chance to win a whole Périgord black truffle! This exclusive event is open to guests aged 21 and over.
Experience the magic of truffles at the Truffle Festival Marketplace, where you can savor the rich flavors of black truffles in a variety of delicious dishes prepared by vendors at the Oxbow Public Market. Don’t forget to visit the American Truffle Company kiosk to purchase your own fresh Périgord black truffle and enter for a chance to win an entire black diamond (truffle)!
Explore a diverse selection of culinary delights, from truffled goat cheese enchiladas and seared nigiri topped with truffle-infused caviar to grilled oysters slathered in truffle butter and crispy truffle fries. Indulge in decadent dark chocolate truffles, bittersweet truffle cocktails, and playful cookies & cream cupcakes adorned with little pink truffle pigs. Enjoy wine tastings, watch truffle cooking demonstrations, meet truffle dogs, and shop for unique specialty foods and products in this extraordinary truffle marketplace!
Experience the magic of truffles at the Truffle Festival Marketplace, where you can savor the rich flavors of black truffles in a variety of delicious dishes prepared by vendors at the Oxbow Public Market. Don’t forget to visit the American Truffle Company kiosk to purchase your own fresh Périgord black truffle and enter for a chance to win an entire black diamond (truffle)!
Explore a diverse selection of culinary delights, from truffled goat cheese enchiladas and seared nigiri topped with truffle-infused caviar to grilled oysters slathered in truffle butter and crispy truffle fries. Indulge in decadent dark chocolate truffles, bittersweet truffle cocktails, and playful cookies & cream cupcakes adorned with little pink truffle pigs. Enjoy wine tastings, watch truffle cooking demonstrations, meet truffle dogs, and shop for unique specialty foods and products in this extraordinary truffle marketplace!
Join Beringer Vineyards to celebrate the Year of the Snake with a vibrant festival! Enjoy a live performance by traditional lion dancers, showcasing their incredible acrobatic skills. Your ticket includes Asian-inspired fare prepared by Beringer’s in-house culinary team, paired with a glass of wine. Capture the moment with a photo opportunity alongside the lion dance performers for a perfect Instagram shot.
There will be two performance times: 11:30 AM and 1:30 PM. Please select your preferred time when purchasing tickets. The event will be held outdoors, so guests are encouraged to dress for the weather. Come celebrate the spirit of the season at Beringer Vineyards!
Join CIA at Copia for an evening of romance and culinary delight as they explore the heartwarming story of famed chef Sasha and hometown musician Marcus, who reconnect and navigate their different worlds.
This special dinner event will feature an Asian-inspired menu, perfectly paired with wine and non-alcoholic beverages. Guests will also have the opportunity to engage in conversation with special guests from the film, adding a unique touch to the experience.
Indulge in a memorable evening of films focused on food and culture, spanning various genres. After the screening, enjoy a menu crafted by guest chefs inspired by the featured film. Engage in insightful discussions with filmmakers and culinary experts.
Celebrate love and culinary creativity at Cakebread Cellars with an unforgettable cooking experience. Under the guidance of Chefs Brian Streeter and Josh Anderson, you and your special someone can prepare and savor a decadent menu paired with Cakebread’s finest wines.
The menu begins with fresh oysters, creamed mushrooms on toast, and tuna tartare. At the table, indulge in a vibrant lobster, mango, and avocado salad, horseradish-bacon crusted filet mignon, and finish with a classic chocolate soufflé. This interactive class includes a winery and garden tour, an appetizer reception, a three-course meal, and a keepsake Cakebread Cellars apron, plus recipes and wine notes from the day.
Celebrate love and culinary creativity at Cakebread Cellars with an unforgettable cooking experience. Under the guidance of Chefs Brian Streeter and Josh Anderson, you and your special someone can prepare and savor a decadent menu paired with Cakebread’s finest wines.
The menu begins with fresh oysters, creamed mushrooms on toast, and tuna tartare. At the table, indulge in a vibrant lobster, mango, and avocado salad, horseradish-bacon crusted filet mignon, and finish with a classic chocolate soufflé. This interactive class includes a winery and garden tour, an appetizer reception, a three-course meal, and a keepsake Cakebread Cellars apron, plus recipes and wine notes from the day.
Grove 45 in Calistoga invites guests to embark on an immersive journey into the world of extra virgin olive oil at Chateau Montelena. Whether you’re an olive oil connoisseur or new to the experience, this unique event offers an opportunity to explore different olive oil styles and regions. Attendees will learn about the olive’s journey from grove to bottle, including cultivation, harvest, and production processes. Additionally, guests will be taught how to evaluate olive oil for quality and flavor, and discover perfect pairings with food and wine.
Please note: This is an adult-only event, with shared table seating. Children, babies, and pets are kindly asked to stay at home.
Elijah’s journey to becoming a master sommelier while balancing his father’s dream of him running the family’s Memphis BBQ restaurant sets the stage for Dinner and Conversation at The CIA at Copia, a special BBQ-themed event.
Guests will enjoy a curated menu paired with wines from the Association of African American Vintners (AAAV), accompanied by engaging discussions with filmmakers and special guests.
The Event includes a fusion of film and food, with a screening that celebrates the intersection of cuisine and culture. Attendees can savor menus inspired by each film, thoughtfully crafted by guest chefs, and participate in engaging conversations with filmmakers, chefs, and industry experts.