A beloved annual tradition for Bay Area locals and families from all over California and beyond, The Meritage Resort and Spa is bringing back all the classics for the most wonderful time of the year during Merry Meritage. The winter village will once again offer the largest outdoor ice skating rink in Wine Country, along with amazing private igloo and fire pit experiences, the Santa’s Tavern pop-up (which serves steamy hot toddies, “spirited” cocktails and creative mocktails), story time with Santa and your favorite princesses, spectacular skating performances, a faux snow machine that brings North Pole flurries to California’s vineyards, and so much more!
The ice skating rink will open on November 18th and the holiday magic will continue all season long, operating daily through January 11th. Vacation packages including accommodations and unlimited ice skating are available for the ultimate holiday escape. Visit www.MerryMeritage.com for more information.
Events Calendar
Upcoming Events › Outdoors
Join experts David Campbell and Norman Andresen at the Napa Truffle Festival: Wild Mushroom Foray for the 1st Session of an exciting mushroom foraging adventure in the scenic woods above Napa Valley! This unique experience combines the thrill of exploring nature with the art of mushroom identification during peak season. With limited group sizes of up to five guests, participants are guaranteed personal attention.
Enjoy delicious truffle quiche bites made with fresh black truffles before heading out to learn about identifying edible mushrooms and proper handling techniques. Each guest will receive A Field Guide to Edible Mushrooms of California to take home.
Please note that mushroom availability depends on nature. Dress appropriately for the weather and wear suitable footwear for a memorable outdoor experience!
Join mushroom experts David Campbell and Norman Andresen at the Napa Truffle Festival: Wild Mushroom Foray for the 2nd Session for an exciting foray into the enchanting Napa Valley woods! This unique experience allows participants to explore and forage for wild mushrooms in their natural habitats during peak season. This year, the festival has expanded to offer four sessions with smaller group sizes of up to five participants, ensuring personalized attention and interaction. Each guest will receive a copy of A Field Guide to Edible Mushrooms of California to take home.
Attendees can savor delicious truffle quiche bites made with fresh black truffles while learning the basics of mushroom identification, handling, and cooking. Participants will have the opportunity to keep any mushrooms they find, adding an extra thrill to the adventure. Past forays have yielded a variety of fascinating species, including the delicious chanterelles and prized matsutakes.
Be prepared for an unforgettable outdoor experience, and please dress appropriately for the weather while wearing suitable footwear. This is a wonderful chance to immerse yourself in the beauty of nature and the exciting world of wild mushrooms!
Join experts David Campbell and Norman Andresen for the Napa Truffle Festival: Wild Mushroom Foray for the 3rd Session an exciting adventure in the woods above Napa Valley, where you’ll search for wild mushrooms during peak season. This year’s foray features limited group sizes, ensuring personal attention in groups of up to five guests. Participants will receive a copy of A Field Guide to Edible Mushrooms of California to take home.
Before venturing into nature, enjoy delicious truffle quiche bites made with fresh black truffles. Learn the basics of mushroom identification, handling, and cooking techniques, and you can keep any mushrooms you find! Past forays have uncovered prized varieties like chanterelles and matsutakes, along with beautiful non-edible species.
Please note that mushroom availability depends on natural conditions, and participants should wear appropriate gear. This event is led by the Bay Area Poison Control Center’s go-to mushroom expert, David Campbell.